Learner Reviews & Feedback for Stanford Introduction to Food and Health by Stanford University
About the Course
Top reviews
SF
Jul 19, 2023
Provides basic information regarding macronutrients, the ideal proportions of various kinds of food in our diet, the importance of having home-cooked food, reading nutrition labels on food items, etc
AS
Feb 13, 2020
Great course, simple yet very informative. I really enjoyed the way it was filmed, with different charts, examples and real life shots. Also the interview-style learning. Both instructors were great.
6401 - 6425 of 9,720 Reviews for Stanford Introduction to Food and Health
By Sylvester “ j T
•Jun 15, 2025
amazing and inspiring
By Sabrina V
•Feb 7, 2025
Excellent information
By Мykhailo H
•Jan 18, 2025
Коротко про головне))
By Lewis P T
•Aug 25, 2024
Very engaging course.
By dominic a n
•Oct 24, 2023
corso molto istrutivo
By Mohammed F H G
•May 28, 2023
it was very useful ..
By Entiqe C
•Dec 29, 2022
thanks for everything
By Jonathan E
•Nov 21, 2022
EXCELLENT INFORMATION
By Glenda L
•Sep 12, 2022
Exelente, me encanto.
By Ayesha M
•Aug 23, 2022
learn alot from this
By Monica R
•Jan 22, 2022
love it thqnks a lot
By Lawyer M A E
•Nov 11, 2021
I learn from the best
By HolaSoyDoremi
•Jul 29, 2021
Excelente me encanto
By Aditya S A
•Jul 26, 2021
A really good course.
By Vedant U
•Jul 24, 2021
Very good information
By ABHIJIT B
•Jul 16, 2021
“Extremely Satisfied,
By Deepika A
•Jun 27, 2021
very nice information
By Dr. H K
•Apr 20, 2021
It was great learning
By Holarkiitan V
•Mar 1, 2021
Well detailed course.
By Jennifer T L M
•Oct 20, 2020
Excellent, I loved it
By Nooshin M
•Oct 5, 2020
perfect for beginners
By Павлов И С
•Sep 29, 2020
Very good!Thank you!)
By Mariana C
•Sep 28, 2020
perfect for begginers
By Dana A R M
•Jul 1, 2020
Its a amazing course!