Learner Reviews & Feedback for Stanford Introduction to Food and Health by Stanford University
About the Course
Top reviews
SF
Jul 19, 2023
Provides basic information regarding macronutrients, the ideal proportions of various kinds of food in our diet, the importance of having home-cooked food, reading nutrition labels on food items, etc
AS
Feb 13, 2020
Great course, simple yet very informative. I really enjoyed the way it was filmed, with different charts, examples and real life shots. Also the interview-style learning. Both instructors were great.
6501 - 6525 of 9,720 Reviews for Stanford Introduction to Food and Health
By salsabila r
•Aug 25, 2024
bermanfaat sekaliii
By Indah G
•Jul 10, 2024
very good knowledge
By Shayaan H
•Jul 10, 2024
good and fun course
By Lucia Y M C
•Apr 11, 2024
Excelente material.
By Nida
•Mar 13, 2024
I love this course.
By zahra h
•Aug 1, 2023
it was really great
By Alena B
•Jun 6, 2023
Great info! Thanks!
By TMU林芷寧
•May 16, 2023
這門課程,不艱深,容易理解,值得一修。
By JÚLIA L
•May 11, 2023
I loved this curse!
By Şevval N D
•Feb 26, 2023
this is great cours
By Jyoti K
•Feb 15, 2023
Very well explained
By Jimmie W
•Jan 31, 2023
Informative course!
By alma l
•Aug 26, 2022
Excellent program .
By CHAMANTH M
•Jun 16, 2022
easy and good intro
By furkan a
•Jun 13, 2022
thank you very much
By Ivan I
•May 19, 2022
I liked the course.
By Andre L d J
•May 2, 2022
Excelente,Excelente
By Lynn M T
•Mar 20, 2022
Awesome information
By Animesh R , B E E I ( V (
•Dec 12, 2021
It's quite awesome!
By Emmanuel U O
•Sep 12, 2021
Really educational
By sebastian e s
•Aug 12, 2021
excelente ensenanza
By MAXIM N
•Jul 11, 2021
Very good course!!!
By Sheryl G
•Jun 4, 2021
Very Informative !!
By Sue C
•May 27, 2021
Easy to understand!
By Tùng H
•May 11, 2021
too easy for begin